Error message
Unable to fetch location details at this time.
Eastern redbud
Cercis canadensis L.
32.8291, -88.4767
Field Notes
Description:
Early spring bloomer on bare branches. I've never tried it, but apparently the flowers and buds can be eaten as a salad or fried ... or added to breads and pancakes. They have a slightly sour taste, high in vitamin C. Young pods may be eaten raw, boiled or sauteed. Who knew?
Comments (3)